Recipes
Eye Fillet with Marsala Mushroom Sauce
This elegant meal is disarmingly simple to prepare. Serve it to guests or make it on a busy weeknight: either...
Eye Fillet with Marsala Mushroom Sauce
This elegant meal is disarmingly simple to prepare. Serve it to guests or make it on a busy weeknight: either way, it is wonderful accompanied with tender-crisp asparagus or broccoli,...
Crispy Skinned Duck Breast with Raspberry Sauce
The paring of game meats with thick syrupy fruit sauces is a common element in classic French cuisine. The sweet...
Crispy Skinned Duck Breast with Raspberry Sauce
The paring of game meats with thick syrupy fruit sauces is a common element in classic French cuisine. The sweet and sour elements of fruit sauces cut through the stronger...
Roasted Vegetable Terrine
Traditionally meat based, this Terrine utilises delicious roasted vegetable and we have replaced fat substitutes with sauted mushrooms and spinach...
Roasted Vegetable Terrine
Traditionally meat based, this Terrine utilises delicious roasted vegetable and we have replaced fat substitutes with sauted mushrooms and spinach in butter and olive oil to bind the dish together....
Coq Au Vin
A classic French dish slowly cooking chicken with a blend of herbs, vegetables and bacon in a thick red wine...
Coq Au Vin
A classic French dish slowly cooking chicken with a blend of herbs, vegetables and bacon in a thick red wine gravy. Serve it with mashed potato, polenta or just on...
Mushroom Omelette
By: Jemma O'Hanlon. Mushroom Omelette is a simple and easy to make meal that will be sure to satisfy and...
Mushroom Omelette
By: Jemma O'Hanlon. Mushroom Omelette is a simple and easy to make meal that will be sure to satisfy and delight . Serves 1. Ingredients. Serves 1. 2 tsp Australian...
Crispy Rice Pancakes with Potato and Chickpeas
By: Ben O'Donoghue. Really harnessing the balance of spices here to elevate this meal into a delicacy to be proud...
Crispy Rice Pancakes with Potato and Chickpeas
By: Ben O'Donoghue. Really harnessing the balance of spices here to elevate this meal into a delicacy to be proud of . Serves 4. Ingredients. 1/2 cup cooked long-grain rice...
Cauliflower Soup with a Cheesy Crouton
By: Ben O'Donoghue. An indulgent meal loaded with parmesan cheese that will melt into the mash for a creamy delight...
Cauliflower Soup with a Cheesy Crouton
By: Ben O'Donoghue. An indulgent meal loaded with parmesan cheese that will melt into the mash for a creamy delight . Ingredients. 1 cauliflower cut into florets . 2-3 garlic...
Potato and Mushroom Soup
By: Ben O'Donoghue. A combination of flavours sure to impress ideal for a cold winters day topped with fresh parsley...
Potato and Mushroom Soup
By: Ben O'Donoghue. A combination of flavours sure to impress ideal for a cold winters day topped with fresh parsley . Ingredients. 1kg Nicola potatoes. 500gm Mixed wild mushrooms, slippery...
Red Curry Grilled Chicken
By: Chef Mod. A healthy, tasty element to add to your dish with a salad or in a curry or...
Red Curry Grilled Chicken
By: Chef Mod. A healthy, tasty element to add to your dish with a salad or in a curry or even just as a side . Ingredients. 2 tbsp Valcom...